Órfãos do Leite: Uma história sobre mães e filhos invisíveis

Plant Based News End of Year Vegan Documentary

This film takes us on an emotional journey from sacred ground above Byron Bay to Antarctica, Indonesia to Pakistan, and is sure to light a fire under...

An immersive journey into the world of wild horses, Wild Beauty illuminates both the profound beauty, and desperate plight faced by the wild horses in...

The activist group Empty Cages (Tomma Burar) practices civil disobedience. They carry out well-planed actions against industrial animal husbandry and...

Following Sir Brian May over a decade-long journey to understand the crisis caused by bovine tuberculosis and his opposition to the controversial badg...

Forrest Galante explores stunning kelp forests and ocean depths never seen by humans to study the unusual sharks around the tip of South Africa.

Betty White travels around the world to national parks, zoos and aquariums; along the way, she shares personal stories of her own pets and gives viewe...

An examination of our dietary choices and the food we put in our bodies.

Narrated by Mel Gibson, The Last Trimate is a compelling account of the work of Birute Mary Galdikas -- who, alongside Jane Goodall and Dian Fossey, i...

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put t...

An early example of ultra-realism, this movie contrasts the quiet, bucolic life in the outskirts of Paris with the harsh, gory conditions inside the n...

Richard Kuklinski was a devoted husband, loving father--and ruthless killer of over 100 people. You'll meet him in this powerful documentary that feat...

At 6am on May 21, 2008, armed police burst into the apartment of Austrian dog trainer and animal-rights activist Sabine Koch, arresting her. After thr...

A critical look at Norwegian fur production. The documentary follows a group of activists that in 2010 documented horrible conditions in Norwegian fur...

This documentary delves into the growing popularity of veganism, the drawbacks of forgoing animal products, and responsible approaches to the diet.